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Do you usually enjoy well-structured, complex champagnes with deep flavours? You are a Pinot Noir Lover.
Looking for champagnes without sugar and other additives? Brut Nature (also known as ‘zero dosage’) is the way to go.
Blanc de Blancs generally contain 100% chardonnay, which make them lighter, crisper, and drier. Perfect for summertime or for pairing with fish.
Impossible to choose between Champagne and cheese ? You don't have to ! Champagnes that are aged in oak barrels are richer and creamier. They go perfectly with cheeses such as Comté, Manchego or Cantal.
Pinot Blanc is an often forgotten grape in the Champagne region, with less than 0.3% of all grapes grown. Pinot Blanc brings a strong floral profile and adds lively acidity to the champagne.
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